aetiology of essential hypertension
Last edited 12/2018 and last reviewed 02/2022
It is generally agreed that the aetiology of essential hypertension is multifactorial, encompassing both genetic and environmental factors.
Genetic factors
- hypertension is influenced by many gene and gene combinations (a complex polygenic disorder)
- several monogenic forms of hypertension have been identified e.g. – glucocorticoid remediable aldosteronism, Liddle’s syndrome, Gordon’s syndrome
Environmental factors
- overweight and obesity
- several reports have identified a striking relationship between body weight and high BP and a direct relationship between overweight/obesity and hypertension
- risk estimates from the Nurses’ Health Study suggest that obesity may be responsible for about 40% of hypertension, and in the Framingham Offspring Study, the corresponding estimates were even higher - 78% in men and 65% in women
- relationship between obesity at a young age and change in obesity status over time is strongly related to future risk of hypertension
- becoming normal weight reduced the risk of developing hypertension to
a level similar to those who had never been obese
- sodium intake
- migrant cross-sectional and prospective cohort studies have shown
that sodium intake is positively associated with BP
- potassium
- potassium intake is inversely related to BP
- a higher level of potassium seems to blunt the effect of sodium on BP,
with a lower sodium–potassium ratio being associated with a lower
level of BP than that noted for corresponding levels of sodium or potassium
on their own
- physical fitness
- epidemiological studies have demonstrated an inverse relationship between physical activity and physical fitness and level of BP and hypertension
- even modest levels of physical activity have been associated with a decrease
in the risk of incident hypertension
- alcohol
- direct relationship between alcohol consumption and BP was first reported in 1915 and has been repeatedly identified in contemporary crosssectional and prospective cohort studies (1)
Reference:
salt intake as a risk factor for hypertension
calcium supplementation during pregnancy (bp of offspring)
insulin resistance and hypertension